Making the perfect Al Franken’s Spare Ribs should not take much time . It’s considered an Easy level recipe. Below are the ingredients and directions for you to easily follow. The Al Franken’s Spare Ribs recipe can feed your family for 5 to 8 servings.
There are many different ways to make this Al Franken’s Spare Ribs recipe. Once you’re familiar with our recommended ingredients and directions, you can add your own twist to this recipe to make it your own! We’ve also listed potential Cookware items below that might be necessary for this Al Franken’s Spare Ribs recipe.
Al Franken’s Spare Ribs Popular Ingredients
- Soy sauce (Enough to cover ribs)
- 1 head of garlic minced
- 1/3 cup sugar
- 5 racks of spare ribs
Steps for making Al Franken’s Spare Ribs
- Combine soy sauce, garlic, and sugar in oven pan. Add ribs and toss. Pour entire contents of oven pan into a double-bagged garbage bag. (White garbage bags are preferred.) Tie bag very tight. Let ribs marinade overnight in refrigerator. Flip bag in refrigerator a couple of times over 12 hour period. Preheat broiler. Place ribs in broiling pan with slotted top (so drippings will fall through.) Broil for approximately 45 minutes, turning ribs every 15 minutes. Use a fat separating measuring cup to separate fat from drippings from broiling pan if a sauce is desired.;
Popular Categories for this Recipe
You might need the following Cookware
In this section we’ve listed Cookware items that might be helpful to make this Al Franken’s Spare Ribs recipe (or similar recipes). If certain tools or utensils are not applicable, then ignore and choose relevant items.
- Cooking pots
- Frying pan
- Steamers
- Colander
- Skillet
- Knives
- Cutting board
- Grater
- Saucepan
- Stockpot
- Spatula
- Tongs
- Measuring cups
- Wooden Spoon
