Making the perfect Apple-Cranberry Upside – Down Cake should only take approximately 35 min . Below are the ingredients and directions for you to easily follow. The Apple-Cranberry Upside – Down Cake recipe can feed your family for 2 cakes of 8 to 10 servings.
There are many different ways to make this Apple-Cranberry Upside – Down Cake recipe. Once you’re familiar with our recommended ingredients and directions, you can add your own twist to this recipe to make it your own! We’ve also listed potential Bakeware items below that might be necessary for this Apple-Cranberry Upside – Down Cake recipe.
Apple-Cranberry Upside – Down Cake Popular Ingredients
- 1 1/4 cups light brown sugar
- 4 apples, peeled, cored, thinly sliced into rings and soaked in lemon juice and water
- 1/2 cup dried cranberries
- 8 tablespoons butter
- 1 cup white sugar
- 2 whole eggs
- 2 cups sifted cake flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 3/4 cup buttermilk
- 1/2 cup butter
Steps for making Apple-Cranberry Upside – Down Cake
- Preheat oven to 350 degrees.
- In a small saucepan, melt butter and dissolve brown sugar.
- Place thin apple rings into bottom of 2 (9-inch) non-stick round cake pans. Sprinkle in dried cranberries. Pour butter and sugar mixture over apples and cranberries.
- With an electric mixer, cream butter and sugar together. Add eggs, one at a time, and combine well. In a bowl combine sifted flour, baking powder and salt. Add flour mixture slowly to egg mixture while beating continuously. Combine vanilla and buttermilk. Add buttermilk mixture to batter and beat until just combined.
- Pour batter into cake pans over fruit mixture. Bake for 25 minutes or until skewer comes out clean. Let cakes rest in pans on racks to cool. Unmold onto a serving platter.
Popular Categories for this Recipe
You might need the following Bakeware
In this section we’ve listed Bakeware items that might be helpful to make this Apple-Cranberry Upside – Down Cake recipe (or similar recipes). If certain tools or utensils are not applicable, then ignore and choose relevant items.
- Cooking pots
- Frying pan
- Steamers
- Colander
- Skillet
- Knives
- Cutting board
- Grater
- Saucepan
- Stockpot
- Spatula
- Tongs
- Measuring cups
- Wooden Spoon
