Making the perfect 10-Minute White Pizza should only take approximately 12 min . It’s considered an Easy level recipe. Below are the ingredients and directions for you to easily follow. The 10-Minute White Pizza recipe can feed your family for 24 bites.
There are many different ways to make this 10-Minute White Pizza recipe. Once you’re familiar with our recommended ingredients and directions, you can add your own twist to this recipe to make it your own! We’ve also listed potential Cookware items below that might be necessary for this 10-Minute White Pizza recipe.
10-Minute White Pizza Popular Ingredients
- 1 package thin crust prepared pizza shell or prepared focaccia, 16 ounces
- Extra-virgin olive oil, for drizzling
- 3 large cloves garlic, minced
- 1 cup shredded mozzarella (found in dairy aisle)
- 1 cup shredded provolone (found in dairy aisle)
- 1/4 cup grated Parmigiano Reggiano or Romano (a handful)
- 1 (15-ounce) can artichoke hearts in water, drained and thinly sliced
- 1/4 cup chopped parsley
Steps for making 10-Minute White Pizza
- Preheat oven to 500 degrees F.
- Put the pizza shell or focaccia onto a pizza pan or cookie sheet. Drizzle shell with oil and scatter minced garlic over shell to edges. Cover the pie with a layer of all 3 cheeses combined and work all the way to the edge of the shells. Top with artichoke hearts. Cook 6 to 8 minutes, until cheeses have melted and begin to bubble. Remove from oven and garnish with parsley. Cut pie with pizza wheel or knife into bite-size squares and serve.
Popular Categories for this Recipe
- Italian Pizza
- Italian
- Pizza Restaurants
- Artichoke – The globe artichoke (Cynara cardunculus var. scolymus), also known by the names French artichoke and green artichoke in the U.S., is a variety of a species of thistle cultivated as a food.The edible portion of the plant consists of the flower buds before the flowers come into bloom. The budding artichoke flower-head is a cluster of many budding small flowers (an inflorescence), together with many bracts, on an edible base. Once the buds bloom, the structure changes to a coarse, barely edible form. Another variety of the same species is the cardoon, a perennial plant native to the Mediterranean region. Both wild forms and cultivated varieties (cultivars) exist.
- Mozzarella Recipes
- Provolone Recipes
- Cocktail Party
- Recipes for Parties
You might need the following Cookware
In this section we’ve listed Cookware items that might be helpful to make this 10-Minute White Pizza recipe (or similar recipes). If certain tools or utensils are not applicable, then ignore and choose relevant items.
- Cooking pots
- Frying pan
- Steamers
- Colander
- Skillet
- Knives
- Cutting board
- Grater
- Saucepan
- Stockpot
- Spatula
- Tongs
- Measuring cups
- Wooden Spoon
