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Recipe for Angry Red Lentil Tortilla Soup

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Recipe for Angry Red Lentil Tortilla Soup

Making the perfect Angry Red Lentil Tortilla Soup should only take approximately 35 min . It’s considered an Intermediate level recipe. Below are the ingredients and directions for you to easily follow. The Angry Red Lentil Tortilla Soup recipe can feed your family for 2 servings.

There are many different ways to make this Angry Red Lentil Tortilla Soup recipe. Once you’re familiar with our recommended ingredients and directions, you can add your own twist to this recipe to make it your own! We’ve also listed potential Cookware items below that might be necessary for this Angry Red Lentil Tortilla Soup recipe.

Angry Red Lentil Tortilla Soup Popular Ingredients

  • 2 (6-inch) flour tortillas
  • 4 tablespoons olive oil
  • 1/4 cup minced onion
  • 1/4 cup minced carrot
  • 1 clove minced garlic
  • 1/2 habanero pepper, minced
  • 1/2 cup red lentils
  • 2 cups water
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons dry chives, for garnish
  • 6 tablespoons grated Manchego cheese, for garnish
  • 2 lime wedges, for garnish

Steps for making Angry Red Lentil Tortilla Soup

  1. Campsite Instructions:
  2. Leave tortillas out a few days at room temperature, or on the trail, to allow them to dry out and become crispy.
  3. Place cooking vessel on camp stove over medium to medium-high heat. Add olive oil. Add onion, carrot, garlic, and habanero, cook until onions are caramelized. Add red lentils and toast for about 30 seconds.
  4. Add the water and cover the pot with a lid or camp plate. (I never bring a lid for a camp stove, a plate works great and then it’s nice and hot to put your food on and saves weight.)
  5. Simmer the soup until lentils are tender, about 15 minutes, stirring occasionally to keep the lentils from sticking.
  6. Mash the soup with a fork or wooden spoon against the sides of the pot, breaking up some of the lentils to thicken the soup. Season with salt and pepper.
  7. Rip up the tortillas and place in the bottom of 2 serving bowls or cups. Ladle soup over the tortillas and garnish with chives, cheese and lime wedges.

Popular Categories for this Recipe

  • Bean Soup
  • Beans and Legumes
  • Soup – Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, milk, or water. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. Soups are similar to stews, and in some cases there may not be a clear distinction between the two; however, soups generally have more liquid (broth) than stews.In traditional French cuisine, soups are classified into two main groups: clear soups and thick soups. The established French classifications of clear soups are bouillon and consommé. Thick soups are classified depending upon the type of thickening agent used: purées are vegetable soups thickened with starch; bisques are made from puréed shellfish or vegetables thickened with cream; cream soups may be thickened with béchamel sauce; and veloutés are thickened with eggs, butter, and cream. Other ingredients commonly used to thicken soups and broths include rice, lentils, flour, and grains; many popular soups also include pumpkin, carrots, potatoes, pig’s trotters and bird’s nests.Other types of soup include fruit soups, dessert soups, pulse soups like split pea, cold soups and other styles.
  • Tortilla Soup – Tortilla Soup is a 2001 American comedy-drama film directed by María Ripoll. The screenplay by Tom Musca, Ramón Menéndez and Vera Blasi is based on the film Eat Drink Man Woman, which was written by Hui-Ling Wang, Ang Lee, and James Schamus.
  • Carrot Soup
  • Vegetable Soup – Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
  • Carrot Recipes
  • American – American(s) may refer to:
  • Southwestern – The points of the compass are an evenly spaced set of horizontal directions (or azimuths) used in navigation and geography. A compass rose is primarily composed of four cardinal directions—north, east, south, and west—each separated by 90 degrees, and secondarily divided by four ordinal (intercardinal) directions—northeast, southeast, southwest, and northwest—each located halfway between two cardinal directions. Some disciplines such as meteorology and navigation further divide the compass with additional azimuths. Within European tradition, a fully defined compass has 32 ‘points’ (and any finer subdivisions are described in fractions of points).Compass points are valuable in that they allow a user to refer to a specific azimuth in a colloquial fashion, without having to compute or remember degrees.
  • Lentil Recipes

You might need the following Cookware

In this section we’ve listed Cookware items that might be helpful to make this Angry Red Lentil Tortilla Soup recipe (or similar recipes). If certain tools or utensils are not applicable, then ignore and choose relevant items.

  • Cooking pots
  • Frying pan
  • Steamers
  • Colander
  • Skillet
  • Knives
  • Cutting board
  • Grater
  • Saucepan
  • Stockpot
  • Spatula
  • Tongs
  • Measuring cups
  • Wooden Spoon
Chef Clemenza
Chef Clemenza

Chef Clemenza is passionate about the science of cooking. He enjoys pushing the creative limits in the kitchen and designing new delicious recipes for his patrons. Chef Clemenza has four beautiful children, a lovely wife and loyal dog.

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Picture of Chef Clemenza

Chef Clemenza

Chef Clemenza is passionate about the science of cooking. He enjoys pushing the creative limits in the kitchen and designing new delicious recipes for his patrons. Chef Clemenza has four beautiful children, a lovely wife and loyal dog Read Full Chef Bio Here .

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