Making the perfect Antipasto should only take approximately 5 min . It’s considered an Easy level recipe. Below are the ingredients and directions for you to easily follow. The Antipasto recipe can feed your family for 2 to 4 servings.
There are many different ways to make this Antipasto recipe. Once you’re familiar with our recommended ingredients and directions, you can add your own twist to this recipe to make it your own! We’ve also listed potential Cookware items below that might be necessary for this Antipasto recipe.
Antipasto Popular Ingredients
- 1 cup boccocini
- 1 cup mixed olives
- 1/4 cup basil chiffonade
- Thyme sprigs, for garnish
- Salt and freshly ground black pepper
- Drizzle olive oil
Steps for making Antipasto
- Place the boccocini and olives on a platter or bowl. Top with basil and thyme, season with salt and pepper, and drizzle with olive oil.
Popular Categories for this Recipe
- Easy Side Dish Recipes
- Side Dish – A side dish, sometimes referred to as a side order, side item, or simply a side, is a food item that accompanies the entrée or main course at a meal.
- Olive Recipes
You might need the following Cookware
In this section we’ve listed Cookware items that might be helpful to make this Antipasto recipe (or similar recipes). If certain tools or utensils are not applicable, then ignore and choose relevant items.
- Cooking pots
- Frying pan
- Steamers
- Colander
- Skillet
- Knives
- Cutting board
- Grater
- Saucepan
- Stockpot
- Spatula
- Tongs
- Measuring cups
- Wooden Spoon
